Top Walnut Cake

Material:

• 200 grams of margarine
• 100 garm powdered sugar, sieve
• 25 grams of milk powder
• ¼ tsp finely garain
• ¼ teaspoon vanilla powder
• 1 egg yolk
• 100 grams of shelled walnuts, bake until crispy, mashed
• 250 grams all-purpose flour
• 50 grams of flour maezena


Garnishes:

• 150 grams cooking chocolate, cut into rough, team up to melting

How to Make:
1. Grease a cookie pan with butter, grease a baking paper and butter again, set aside. Preheat the oven for 10-15 minutes besuhu 180 degrees centigrade using a fire underneath.
2. Stir in margarine with powdered sugar, milk powder, salt, and vanilla ddengan wooden spoon until smooth. Enter the egg yolks, mix well.
3. Enter the flour has been sifted with flour meizena, and walnuts finely, while stirring with a wooden spoon until smooth and bsa formed.
4. Shape dough like mine / pencil ½ cm diameter, then cut - cut along the 45 cm. put the cake in the pan. Give distance of 5 cm.
5. Enter into the oven until cooked. Remove and let cool. Dip the tip of the chocolate cake is steamed. Transfer to a wire rack. Once cool store in airtight container.

Created by Bonkkenk